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Halloween Snacks for the Office

October 20, 2014

Celebrating Halloween in the Office with Tasty Treats

Halloween Food for the OfficeCelebrating holidays in the office does a number of positive things. It boosts morale, helps increase creativity, enhances motivation and lightens the atmosphere — which, let’s face it, needs to happen from time to time to keep employees engaged. Beyond that, celebrating holidays in the office is easy! You don’t need to turn the office into a haunted house with an assortment of creepy items from the local Halloween aisle, and you don’t even have to wear a costume. In fact, a few fun snacks will easily do the trick.  Read more…

Easy Eats: Oven Baked Italian Crusted Chicken

October 19, 2014

An Easy Italian Favorite

Baked Italian Crusted ChickenThis classic Italian favorite has it all. Linguine pasta, tender, lightly breaded chicken, tomato sauce and irresistible, melted, mozzarella cheese — all in less than 35 minutes. Mamma mia! Read more…

Gluten-Free Series: Dinner Favorites

October 16, 2014
Gluten Free Shopping Now Easier than Ever

Gluten-Free Dinners for the Whole Family

If you are gluten-free, there are some dinner regulars that are not quite for you. Meals like spaghetti and meatballs with breadsticks, potatoes and gravy, or even, yes I’m going there, the quick-order, delivery pizza. But if you can resist the “traditional” versions of these entrees, there are tons of other options that are both gluten-free and delicious. Read more…

Easy Eats: Reuben Brats in a Bun

October 12, 2014

Fall Brat Recipe for Cold Weather

Reuben Brat Make these year ’round on a stovetop or electric grill if it’s too chilly to grill outside.

PREP TIME: 5 Minutes
COOK TIME: 15 Minutes Read more…

Demystifying Ancient Grains: Quinoa

October 7, 2014

Get to Know Quinoa

Quinoa“While no single food can supply all the essential life sustaining nutrients, quinoa comes as close as any other in the plant or animal kingdom.” – Philip White

Quinoa’s recent rise in popularity is no surprise. With its exceptional balance of amino acids, high ratio of protein to carbohydrate, and the fact that it is 100 percent gluten-free – this grain deserves its “super crop” reputation.

Read more…

How to Pick the Right Apples for Fall Recipes

October 6, 2014

Comparing Apples to Apples

Coborn's Blog: Apple Cranberry SaladAs any apple enthusiast will tell you, October is a month worth celebrating – it’s National Apple Month! Originally founded in 1904 as National Apple Week, the celebration was expanded to the entire month to enhance apple appreciation, awareness and industry. And lucky for us, Minnesota has tons of delicious apples to choose from. Here are some of the most popular Minnesota apples and how you can enjoy them. Read more…

Easy Eats: Rustic Cinnamon Apple Tart

October 5, 2014

Rustic Cinnamon Apple TartThe Sweet Treat Classic for National Apple Month

The perfect easy recipe for National Apple Month! Enjoy this classic apple tart combining cinnamon, sugar and apples, all nestled in a flaky pie crust.

PREP TIME: 20 Minutes
COOK TIME: 30 Minutes Read more…


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